Primary Uses:
- Nausea & Vomiting Relief: Particularly effective against morning sickness, motion sickness, and chemotherapy-induced nausea.
- Anti-inflammatory Properties: Contains gingerols and shogaols that reduce inflammation.
- Oral Health: Antimicrobial properties help against oral pathogens.
Supporting References:
- Viljoen, E., et al. (2014). A systematic review and meta-analysis of the effect and safety of ginger in the treatment of pregnancy-associated nausea and vomiting. Nutrition Journal, 13(1), 20. https://doi.org/10.1186/1475-2891-13-20
- Bartels, E. M., et al. (2015). Efficacy and safety of ginger in osteoarthritis patients: a meta-analysis of randomized placebo-controlled trials. Osteoarthritis and Cartilage, 23(1), 13-21.
- Park, M., Bae, J., & Lee, D. S. (2008). Antibacterial activity of [10]-gingerol and [12]-gingerol isolated from ginger rhizome against periodontal bacteria. Phytotherapy Research, 22(11), 1446-1449.
